| Noel W. White |
Noel W. White is currently the Executive Vice Chairman at Tyson Foods, Inc. He previously held the position of President at Tyson Pet Products, Inc. and Group Senior Vice President at Tyson Fresh Meats, Inc. from 2013 to 2018. Mr. White has an MBA from Oklahoma City University and an undergraduate degree from Bemidji State University. |
| Doug Kulka |
Doug Kulka is currently the Chief Information & Technology Officer at Tyson Foods, Inc. He started this position in 2023. Prior to his current role, he obtained an undergraduate degree from the University of Connecticut. |
| Devin Graham |
Devin Graham has a current job as the Vice President-Technology at Tyson Foods, Inc. |
| Johanna Söderström |
Johanna Söderström's current job(s) include being an Independent Director at Neste Corp., a Director at The Dow Chemical Co. Foundation, and the Chief People Officer & Executive Vice President at Tyson Foods, Inc. Ms. Söderström's former job(s) include being the Director-Human Resources at Dow Europe GmbH from 2007 to 2012, the Chief Human Resource Officer & Senior VP at The Dow Chemical Co. from 1999 to 2019, and the Head-Global Compensation & Benefits at Huhtamäki Oyj from 2006 to 2007. Ms. Söderström's education history includes undergraduate and graduate degrees from Hanken Svenska Handelshögskolan. |
| Amy Tu |
Amy Tu is currently the Director at the University of Arkansas Alumni Association and the Director at the Minority Corporate Counsel Association. She is also the President-International at Tyson Foods, Inc. and the Secretary, Chief Legal & Compliance Officer at Target Corp. Ms. Tu previously worked as the Chief Counsel-Global Law Affairs at The Boeing Co. from 2012 to 2017. Before that, she was the Corporate Counsel-International at Gap, Inc. from 2000 to 2001 and at Walmart, Inc. from 1996 to 2000. Ms. Tu completed her undergraduate degree at Wellesley College and her graduate degree at the University of Arkansas School of Law. |
| Adam Deckinger |
Adam Deckinger is currently working as the Secretary & General Counsel at Tyson Foods, Inc. He also holds a position as an Attorney at Boies, Schiller & Flexner LLP. Previously, he worked as an Attorney at The Boeing Co. and as a Software Engineer at Ciena Corp. Mr. Deckinger completed his undergraduate degree at Florida State University and his graduate degree at The University of Michigan Law School. |
| Brady Stewart |
Brady Stewart is currently the Chief Supply Chain Officer at Tyson Foods, Inc. and also serves as the President of Tyson Fresh Meats, Inc. He previously worked as the Chief Operating Officer at Smithfield Foods, Inc. and Kansas City Sausage Co. LLC. Mr. Stewart holds a graduate degree from Michigan State University and an undergraduate degree from Iowa State University. |
| Melanie Boulden |
Melanie Boulden is currently an Independent Director at Adobe, Inc., a Director at The Advertising Council, Inc., the Chief Growth Officer & Executive Vice President at Tyson Foods, Inc., and a Senior Vice President-Marketing at Coca-Cola North America. Previously, she worked as a Director at the American Beverage Association, a Senior Vice President-Global Marketing at Crayola LLC, and a Principal at Henkel Consumer Goods, Inc. Ms. Boulden holds an undergraduate degree from Iowa State University and an MBA from the University of Iowa. |
| Claudia R. Coplein |
Claudia R. Coplein is currently the Director at Baystate Noble Hospital Corp. and the Chief Medical Officer at Tyson Foods, Inc. She is also a Trustee at Baystate Health, Inc. Her education includes an undergraduate degree from Yale University, an undergraduate degree from Colorado State University, and a graduate degree from Loma Linda University. |
| Noelle O’Mara |
Noelle O’Mara is Group President-Prepared Foods at Tyson Foods, Inc.
Ms. O’Mara received an undergraduate degree from Wisconsin School of Business. |
| Lori J. Bondar |
Lori J. Bondar is currently the Chief Accounting Officer & Senior Vice President at Tyson Foods, Inc. Prior to this, she worked as Treasurer & Chief Accounting Officer at Avery Dennison Corp. from 2008 to 2023. |
| Curt T. Calaway |
Curt T. Calaway has held various director positions in multiple companies, including Tyson Foods Products Ltd., Tyson Foods Germany GmbH, Tyson Foods Scotland Europe Ltd., Universal Meats (UK) Ltd., Invicta Foods Ltd., Vivacourt Ltd., Zanflex Ltd., Wistbrook Ltd., Axebay Ltd., Brixstan Ltd., Stavar Ltd., Firebay Ltd., Gallery Foods Ltd., Novarange Ltd., Waygate Ltd., Henmast Ltd., and Gatecliff Ltd. He is currently the Chief Financial Officer at Tyson Foods, Inc. |
| Donnie D. King |
Donnie D. King is currently the President, Chief Executive Officer & Director at Tyson Foods, Inc. He is also the Co-Chief Executive Officer at Aidells Sausage Co., Inc. Previously, he served as the President-North American Operations at Tyson Foods, Inc. from 2015 to 2016. Mr. King has also worked as a Director at the National Chicken Council and the U.S. Poultry & Egg Association. He started his career as the Principal at Valmac Industries, Inc. Mr. King completed his undergraduate degree at the University of Arkansas at Monticello. Current Job(s): - President, Chief Executive Officer & Director at Tyson Foods, Inc.- Co-Chief Executive Officer at Aidells Sausage Co., Inc. |
| John H. Tyson |
John H. Tyson is currently the Chairman of Tyson Foods, Inc. since 2016. He is also the Director of Crystal Bridges - Museum of American Art, Inc. Additionally, Mr. Tyson completed his undergraduate degree at Southern Methodist University. |
| Phillip W. Thomas |
Phillip W. Thomas is currently working as the Vice President & Controller at Tyson Foods, Inc. He previously worked as a Corporate Attorney at General American Life Insurance Co. and as a Tax Attorney at Ernst & Young LLP. From 1996 to 2009, he held the position of Senior Vice President at Advantage Capital Partners. Mr. Thomas completed his undergraduate degree at Eastern Illinois University and his graduate degree at St. Louis University. |
| Jason Nichol |
Jason Nichol is currently the Director at The Jones Center and the Chief Customer Officer at Tyson Foods, Inc. He previously worked as the Senior Vice President at Cott USA LLC. |
| Wes Morris |
Wes Morris is currently the Director at U.S. Poultry & Egg Association and the President-Poultry Business at Tyson Foods, Inc. He previously worked as the President-Prepared Foods at Tyson Foods, Inc. from 1999 to 2017 and as the Chief Financial Officer at Simmons Foods, Inc. from 2018 to 2019. Morris completed his undergraduate degree at The University of Arkansas. |
| Cheryl S. Miller |
Cheryl S. Miller is currently an Independent Director at Tyson Foods, Inc., an Independent Director at Celsius Holdings, Inc., a Director at Broward Performing Arts Foundation, a Director at Women Corporate Directors, and an Independent Director at Old Dominion Freight Line, Inc. She is also a Member of the Association for Financial Professionals, Inc. and the National Association of Corporate Directors. In the past, Ms. Miller served as a Director at Children's Home Society of Florida, Inc., Treasurer & Vice President at ION Media Networks, Inc., Chief Financial Officer at West Marine, Inc., and Chief Financial Officer & Executive Vice President at JM Family Enterprises, Inc. She was also a Director at AutoNation, Inc.Ms. Miller obtained her undergraduate degree from James Madison University. |
| Maria N. Martinez |
Maria N. Martinez is currently an Independent Director at McKesson Corp., a Director at Silicon Valley Education Foundation, a Director at Genesys Works, a Director at Declara, Inc., an Independent Director at Tyson Foods, Inc., and a Director at The Computer History Museum. Previously, she served as the President & Chief Executive Officer at Embrace Networks, Inc. from 2000 to 2003, a Director at Plantronics, Inc. from 2015 to 2018, the Lead Independent Director at Cue Health, Inc. from 2021 to 2024, the Vice President-Worldwide Services at Microsoft Corp. from 2003 to 2009, a Vice President at Motorola, Inc. from 1991 to 2000, the President-Global Customer Success & Latin America at Salesforce, Inc. from 2016 to 2018, and the Chief Operating Officer & Executive Vice President at Cisco Systems, Inc. from 2021 to 2024. She holds a graduate degree from The Ohio State University and an undergraduate degree from the University of Puerto Rico. |
| David J. Bronczek |
David J. Bronczek is currently serving as the Vice Chairman-Visitors Board at the University of Memphis. He is also an Independent Director at Tyson Foods, Inc. and a Director at FedEx Custom Critical, Inc., Safe Kids Worldwide, and The University of North Carolina at Charlotte. Additionally, he is a Member of Memphis Tomorrow and The Lorraine Civil Rights Museum Foundation. In his former positions, Mr. Bronczek served as the President & Chief Executive Officer of Federal Express Corp. from 2000 to 2006 and from 2000 to 2017. He was also the Co-President & Co-Chief Executive Officer of FedEx Services, Inc. from 1983 to 2018. Furthermore, he held the role of Independent Director at International Paper Co. from 2006 to 2019 and President, Chief Operating Officer & Director at FedEx Corp. in 2019. Mr. Bronczek's education includes an undergraduate degree from Kent State University (Ohio) in 1976. |
| Kevin M. McNamara |
Kevin M. McNamara is currently the President & Chief Executive Officer at TIDI Products LLC. He is also the Vice Chairman at Tyson Foods, Inc. and a Director at emids Technologies Pvt Ltd. Corp., Beverly Capital LLC, and Catalysis, Inc. (Wisconsin). In addition, he is a Senior Advisor at New Mountain Capital LLC and the Founding Principal at McNamara Family Ventures. Previously, Mr. McNamara held positions such as Non-Executive Chairman & Chief Executive Officer at ProxyMed, Inc., Chief Executive Officer & Director at Private Business, Inc., Chief Executive Officer & Director at CenseoHealth LLC, and Independent Director at Luminex Corp. He also served as the Chief Financial Officer & Director at HCCA International, Inc. and the Chief Financial Officer & Senior Vice President at Envoy Corp. (Tennessee). Mr. McNamara has an MBA from the University of Richmond and an undergraduate degree from Virginia Commonwealth University. |
| Maria Claudia Borras |
Maria Claudia Borras is currently an Independent Director at Tyson Foods, Inc., a Director at Baker Petrolite Saudi Co. Ltd., a Trustee at Spindletop Charities, Inc., and the Chief Growth & Experience Officer at Baker Hughes Co. She previously held positions as a Director at ADNOC Drilling Co. PJSC, President-Latin America at Baker Hughes Holdings LLC, Vice President-Marketing & Technical Services at Baker Hughes Centrilift, and Petroleum Engineer at SierraCol Energy Arauca LLC, Perenco Oil & Gas Colombia Ltd., and Esso Colombiana S.A. She also served as the Chief Commercial Officer at Baker Hughes Energy Services LLC and GE Oil & Gas. Ms. Borras obtained her undergraduate degrees from Universidad de Los Andes and Universidad De America. |
| Katherine B. Quinn |
Katherine B. Quinn is an Independent Director at Rite Aid Corp., Tyson Foods, Inc., and U. S. Banquecorp Ltd. She is also a Director at Taylor Corp., Fraser, and U.S. Bank NA (Boston MA), and a Trustee at Fastbreak Foundation. Previously, she served as Vice Chairman & Chief Administrative Officer at U.S. Bancorp, Chief Marketing & Strategy Officer at The Hartford Financial Services Group, Inc., and Chief Marketing Officer at Anthem, Inc. She was also a Senior VP-Strategy & Product Development at Cigna Holding Co. and Product Head at PacifiCare Health Systems, Inc. Additionally, she was a Trustee at Minnesota Public Radio and United Way Worldwide. She holds an undergraduate degree from Hunter College and an MBA from the University of Phoenix. |
| Jonathan Douglas Mariner |
Jonathan Douglas Mariner founded Taxday LLC in 2016, where he is working as President from 2016. Mr. Mariner also currently works at Tyson Foods, Inc., as Independent Director from 2019, IEX Group, Inc., as Director from 2016, Rocket Mortgage LLC, as Director, and various other companies. Mr. Mariner also formerly worked at PHH Corp., as Director from 2005 to 2010, BBX Capital Corp., as Director from 2000 to 2006, Steiner Leisure Ltd., as Director from 1997 to 2006, and various other companies. Mr. Mariner received his undergraduate degree from the University of Virginia and Masters Business Admin degree from Harvard Business School. |
| Jeffrey K. Schomburger |
Jeffrey K. Schomburger is currently the Chairman at Walton Arts Center, an Independent Director at Tyson Foods, Inc., and the Executive Director at Northwest Arkansas Council, Inc. Previously, he served as the Chairman at Cincinnati Center City Development Corp., the Chairman of the United Way Campaign Cabinet from 1992 to 2006, and as a Director at United Way of Greater Los Angeles. He also worked as the Director-Customer Marketing at Procter & Gamble GmbH from 1999 to 2000, and as the Global Sales Officer-Customer Business Development at Procter & Gamble Co. from 1984 to 2019. Additionally, he held positions such as Manager-Customer Business Development at Procter & Gamble International Operations SA from 2000 to 2003, and Manager at Procter & Gamble Belgium Bvba from 1997 to 1999. He was also a Member of the Executive Board at Hispanic Scholarship Fund and served as the Principal at Rotary Club of Fayetteville, Inc. from 1989 to 1992. Mr. Schomburger obtained his undergraduate degree from The University of North Carolina at Asheville in 1984. |
| Mickey Dale Beebe |
Mickey Dale Beebe is an Independent Director at Tyson Foods, Inc., Home Bancshares, Inc. (Arkansas), and Centennial Bank (Conway, Arkansas). He is also a Member-Governors Council at Bipartisan Policy Center. In the past, he served as a Trustee at Arkansas State University from 1974 to 1979 and as the Governor of the State of Arkansas from 2007 to 2015. He was also Of Counsel at Roberts Law Firm PA and a Member at Sigma Pi Fraternity International. Mr. Beebe received his undergraduate degree from Arkansas State University in 1968 and his graduate degree from The University of Arkansas in 1972. |
| Mikel A. Durham |
Ms. Mikel A. Durham is an Independent Director at Yum China Holdings, Inc. and an Independent Director at Tyson Foods, Inc. She is on the Board of Directors at Yum China Holdings, Inc., Marine Stewardship Council and Tyson Foods, Inc. Ms. Durham was previously employed as a Chief Executive Officer by American Seafoods Group LLC, a Global Chief Commercial Officer by CSM Bakery Solutions LLC, a Global Growth Officer by Pepsico Foodservice, a VP, GM-South European & North African Restaurant by PepsiCo, Inc., a President by Burger King Corp., a President-Global Supply by Cadbury Schweppes, a Vice Chairman by Good360, and a Managing Director by Guinness Ltd. She received her undergraduate degree from Smith College and an MBA from Harvard Business School. |
| Barbara A. Tyson |
Barbara A. Tyson has worked as an Independent Director for Tyson Foods, Inc. since 1988. She is also currently a Partner at Tyson LP. |
| Les R. Baledge |
Les R. Baledge is an Independent Director at Tyson Foods, Inc. and a Director at Walton Arts Center Foundation, Inc. He previously worked as a Director at Fairfield Communities, Inc. and BMP Sunstone Corp. He was also an Executive Vice President & General Counsel at Tyson Foods, Inc. from 1999 to 2004. Prior to that, he worked as Counsel at Kutak Rock LLP and Partner at Rose Law Firm PC. He was also a Member-National Trustee Board at March of Dimes Foundation. Baledge received his undergraduate and graduate degrees from The University of Arkansas and his undergraduate degree from Westminster College (Utah). |
